Khichu is a popular Gujarati snack or aspect dish. Topped with a bit oil and methi masala, it is one of the best Indian snacks recipes. It can be traditionally accustomed to make papad. You could even serve it for a mouth watering appetizer. Rabri is really an Indian sweet https://ethnicindiangrocer.com.au/product/groc-bambino-roasted-vermicelli-425-g/